Ingredients
Scale
4 boneless, skinless chicken thighs
2 tbsp chipotle paste or powder
2 tbsp honey
1 tbsp olive oil
1 tsp garlic powder
1 tsp smoked paprika
Juice of 1 lime
Salt and pepper to taste
Instructions
- Mix chipotle paste, honey, oil, lime juice, and spices to create the marinade.
- Coat chicken evenly and marinate for at least 30 minutes.
- Cook using stovetop, oven, or air fryer until chicken reaches 165°F and glaze is caramelized.
- Garnish with green onions or herbs before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Chicken
- Method: Grilled, Baked, or Pan-seared
- Cuisine: Fusion / Tex-Mex
- Diet: Gluten Free